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Features

How to scale a self-service rollout

by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator

A panel at ARKI will discuss how to complete a national self-service rollout through actionable strategies and blueprints.

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How to prevent ATM, kiosk downtime

by Bradley Cooper — Editor, ATM Marketplace & Food Truck Operator

A webinar from Switch Always On discusses the common causes of self-service downtime and how to prevent them.

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Speaker Spotlight: John Walsh, CRO, Farmer’s Fridge

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Learn how a background in international policy issues is playing into Farmer’s Fridge CRO John Walsh’s strategy skillset and decision making.

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Speaker’s Spotlight: Ira Blumenthal, founder/CEO, Co-Opportunities, Automated Restaurant Solutions

Ira Blumenthal will be sharing his insight on implementing strategic self-service solutions at the upcoming Automated Retail & Kiosk Innovation Show.

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Speaker Spotlight: Guy Carmeli, Pasta di Guy founder/chef

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

Guy Carmeli, founder and chef at Pasta di Guy, is participating in a panel talk on crafting kiosk experiences at the upcoming Automated Retail & Kiosk…

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Steven King to keynote, co-host ARKI 2025: A new era for automated retail and kiosk innovation

by Sandra Carpenter — Editor, Networld Media Group

Steven King of BlueSky Robotics will co-host and keynote ARKI 2025, exploring how automation and AI are redefining self-service and retail.

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Experts share self-checkout challenges, advancements at upcoming Automated Retail & Kiosk Innovation Show

by Judy Mottl — Editor, RetailCustomerExperience.com & DigitalSignageToday.com

The evolution of the self-checkout technology is the focus of a panel talk at the upcoming Automated Retail & Kiosk Innovation Show taking place in December.

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California Pizza Kitchen, Farmer’s Fridge team up to bring iconic salad to vending machines

by Sandra Carpenter — Editor, Networld Media Group

California Pizza Kitchen’s iconic BBQ Chicken Chopped Salad is debuting in nearly 2,000 Farmer’s Fridge machines, highlighting vending’s role in bringing…

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The human touch: How kiosks are transforming retail, restaurants

by Mandy Wolf Detwiler — Editor, Networld Media Group

Self-service kiosks have evolved from a novelty to an essential tool in retail and restaurants, streamlining operations and improving customer experience by…

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Reverse vending machines 101: What operators and manufacturers need to know

by Sandra Carpenter — Editor, Networld Media Group

As sustainability moves from optional to expected, reverse vending machines are likely to become a familiar part of the retail landscape.

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Celebrating the future of self-service: Nominations for the 2025 ARKI awards closing soon

by Sandra Carpenter — Editor, Networld Media Group

Nominations are closing soon for the Automated Retail & Kiosk Innovation (ARKI) Awards, a celebration of the companies, technologies and visionary innovators…

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From vending to vision: How automated retail can go beyond convenience

by Sandra Carpenter — Editor, Networld Media Group

Keynote speaker Josh Rosenberg shares insight on his upcoming session at the 2025 Automated Retail and Kiosk Innovation Show, where he'll discuss how operators…

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4 social media post ideas vending operators can try this week

by Sandra Carpenter — Editor, Networld Media Group

Social media is now a cost-effective way for vending operators to turn everyday work into visibility and visibility into sales.

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Harm reduction vending machines gain ground as public health tool

by Sandra Carpenter — Editor, Networld Media Group

As more programs evaluate outcomes and share best practices, harm reduction vending is likely to move from innovation to infrastructure.

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Fusian sushi rolls out success with strategic automation and a human touch

by Sandra Carpenter — Editor, Networld Media Group

Fusian's approach to automation is distinctive in its focus on enhancing, rather than replacing, the human element of the dining experience.

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VaaS revolution reshaping unattended retail

by Sandra Carpenter — Editor, Networld Media Group

As industries increasingly embrace unattended retail and seek lower-risk formats, VaaS will become crucial for deploying and managing self-service solutions.

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How vending machines can tap into America's coffee obsession

by Sandra Carpenter — Editor, Networld Media Group

As coffee continues to reign as America's most beloved beverage, vending machines are uniquely positioned to serve it up: hot, cold, customized, and always on…

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What’s new in candy? Celebrate National Candy Month with these 2025 releases

by Sandra Carpenter — Editor, Networld Media Group

These 10 new candies are among the most buzzworthy (and potentially bestselling) products to watch.

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Forging loyalty in a no-staff world

by Sandra Carpenter — Editor, Networld Media Group

Learn how unattended retail can forge lasting customer loyalty by using personalized, value-driven programs continually improved by data and innovation.

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Beyond the counter: How kiosks are revolutionizing the fast food experience

by Sandra Carpenter — Editor, Networld Media Group

Learn how self-service kiosk preference is pushing QSRs and fast casual to prioritize personalized, engaging digital experiences to boost loyalty and revenue.

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