Elliot Maras is the editor of Kiosk Marketplace and Vending Times. He brings three decades covering unattended retail and commercial foodservice.
by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
While the kiosk industry’s expansion offers more choices to potential technology users, the growth of product offerings now requires users to consider a wider…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
While customer demand for device management solutions continues to surge, Brendamour's partnership has allowed ARC to meet that demand head-on and effectively…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Self-order kiosks have helped allow Action Burger to expand as video game restaurant. Customers pay with credit or cash at three self-serve kiosks.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
As a result of the changes made since Ed Golebiowski acquired the Zero Gravity Trampoline Park in 2022, the arcade, food and beverage revenue quadrupled from…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Card payments have pushed revenue well beyond what the coin, ticket and token games delivered at Zero Gravity Adventure Park. New owner Ed Golebiowski also…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
As omnichannel shopping has expanded for nearly all product categories, how does a brand ensure the same level of customer satisfaction in self-service…
listen nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
More employees are working remotely, but for those still coming to the office, the coffee service program has taken on a new importance.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
DC Vending & Distributing has withstood the setbacks of the Great Recession and COVID-19 and is currently riding the Pacific Northwest's economic growth.
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Technology has delivered the ability to adapt automation to a greater variety of situations, a phenomenon panelists at the Self-Service Innovation Summit…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
In recent years, food preparation and dispensing equipment has evolved, giving vending operators new tools to succeed in this challenging but increasingly…
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