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Three Square Market Receives Highest PCI Certification For Micromarkets
Issue: Vol. 55, No. 10, October 2015
Three Square Market emphasizes that it has always been in compliance with its credit-card processing certification. "However, we felt that earning this PCI-DSS certification was a necessary step to ensure complete satisfaction and confidence from our operator clients, market location clients and the daily market customer," said 32M chief operating officer Patrick McMullan...
Author: Emily Jed

Vistar Parent PFG Rings New York Stock Exchange Opening Bell: Oct. 2
Issue: Vol. 55, No. 10, October 2015
Performance Food Group Co., parent company of vend product distributor Vistar, rang the New York Stock Exchange Opening Bell on Friday, Oct. 2, in celebration of its initial public offering...
Author: by Staff Reporter

Arizona's Ace Vending Purchases $3.6 Million Facility
Issue: Vol. 55, No. 10, October 2015
Cushman & Wakefield, the commercial real estate firm that oversaw the sale, said the full-line vending and office coffee service operation will occupy the entire 41,490-sq.ft. facility in stages during the fourth quarter of 2015...
Author: Emily Jed

Coke Consolidated Pacts To Acquire Manufacturing Facilities, Expand Franchise Territory
Issue: Vol. 55, No. 10, October 2015
The nation's largest independent Coke bottler said it has signed a nonbinding letter of intent with Coca-Cola Co. to purchase manufacturing facilities and expand its franchise distribution territory in several states...
Author: Emily Jed

EMV Deadline For Card Readers Is Here; Are You Ready To Abandon Magstripe?
Issue: Vol. 55, No. 10, October 2015
The switch from magstripe credit and debit cards to chip-and-pin technology goes into effect Oct. 1. The date is not so much a dreaded deadline as a line of demarcation beyond which the burden of fraudulent transactions is transferred from credit card companies to merchants and banks...
Author: Hank Schlesinger

Healthy Vending Firm Installs 50th Micromarket In San Diego County
Issue: Vol. 55, No. 10, October 2015
Author: Emily Jed

Performance Food Group Plans IPO
Issue: Vol. 55, No. 10, October 2015
PFG, the nation's third-largest foodservice distributor, said it plans to sell 14.5 million shares of stock at a price between $22 and $25 a share, according to a filing with the Security Exchange Commission...
Author: Emily Jed

Rainbow Doritos 'Donation Vending Machine' Rakes In $100,000 At Dallas Pride
Issue: Vol. 55, No. 10, October 2015
Author: Emily Jed

NAMA Releases Fly-In Advocacy Video
Issue: Vol. 55, No. 10, October 2015
More than 200 NAMA members and industry leaders convened in Washington, DC in July for the association's inaugural industry fly-in, dubbed "NAMA Takes the Hill"...
Author: NAMA Press Release

PepsiCo Sustainability Initiatives Delivered More Than $375 Million In Estimated Cost Savings Since 2010
Issue: Vol. 55, No. 10, October 2015
Author: PepsiCo Press Release

Expanded Technologies Unveils Vending Machine Floor Savers
Issue: Vol. 55, No. 10, October 2015
Author: Tim Sanford

Smart Vend Solutions Debuts Vender With Separable Control Module
Issue: Vol. 55, No. 10, October 2015
Debuting at this week's Eu'Vend show is a modular vending machine system designed to speed and simplify the installation of machines in locations with narrow doorways...
Author: Nick Montano

Blind Vendor Deploys Her First Micromarket In A South Carolina Government Building
Issue: Vol. 55, No. 9, September 2015
Breakroom Provisions sees an opportunity for blind vendors to bring micromarkets to the public buildings they serve. The company worked closely with the South Carolina Commission for the Blind to get its first self-checkout market up and running. They found the ideal vendor to handle the job: Janice Smith, a visually impaired entrepreneur who operates vending, concession stands and cafeterias in several government buildings...
Author: Emily Jed

Coca-Cola Bottling Co. Consolidated Completes 'Top 10' Energy-Saving Challenge
Issue: Vol. 55, No. 10, October 2015
--press release
Author: CCBCC Press Release

Coca-Cola Owes $3.3 Billion In Back Taxes: IRS
Issue: Vol. 55, No. 10, October 2015
Author: by Staff Reporter

Coke Says It Spent $120M On Health Research
Issue: Vol. 55, No. 10, October 2015
As part of the company's transparency campaign, Coca-Cola Co. is reporting how much it spent on donations to health research organizations since 2010...
Author: by Staff Reporter

Full Agenda Released For DPAA's Annual Video Everywhere Summit: NYC, Nov. 3
Issue: Vol. 55, No. 10, October 2015
Author: DPAA Press Release

Payment Alliance International Wins EMV Implementation Award
Issue: Vol. 55, No. 10, October 2015
--press release
Author: PAI Press Release

Thai Coke Bottler Opens First Plant In Laos
Issue: Vol. 55, No. 10, October 2015
Author: Emily Jed

VendHelp Automates Customer Service For Vending Machine Patrons
Issue: Vol. 55, No. 10, October 2015
Author: Emily Jed

Canada's Vending Show Opens Oct. 15 In Niagara Falls; CAMA Announces Industry Award Winners
Issue: Vol. 55, No. 10, October 2015
Author: Tim Sanford

European Vending Association Expands AGM To EVEX, Schedules Debut For Málaga, Spain: Nov. 26-27
Issue: Vol. 55, No. 9, September 2015
Author: Tim Sanford

Android Pay Now Works At Vending Machines Running Cantaloupe's Seed
Issue: Vol. 55, No. 10, October 2015
Author: Nick Montano



Aramark Rolls Out Vibe Micromarket Program For Workplace Clients
Issue: Vol. 55, No. 10, October 2015
The foodservice giant has launched a micromarket program. Initially offered to business and industry accounts, Aramark's unattended food and beverage service system is called Vibe...
Author: Tim Sanford



Freshness And Quality Perception Outweigh Price In Vending And Micromarket Food Selections
Issue: Vol. 55, No. 8, August 2015
Consumers today crave fresher, more wholesome, restaurant-inspired foods when grabbing meals on the go. If such items are readily available, patrons are willing to pay a premium for them. They are becoming conditioned to want more in terms of freshness, perceived healthfulness and variety in the food they purchase, and vending operators who are rising to the occasion to meet their demands say it's worth the effort...
Author: Emily Jed

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