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Issue Date: Vol. 52, No. 8, August 2012, Posted On: 7/24/2012

Classic Foods Brings Kettle Classics To Vending

Emily Jed
TAGS: vending, vending machine, vending products, Classic Foods, Kettle Classics chips, Florencio Cuetara, kettle-style potato chips, better-for-you baked popped chips

Kettle Chips

IRVINE, CA -- Classic Foods is entering the vending supply channel with its popular kettle-style potato chips and better-for-you baked, popped chips.

Kettle Classics chips, with a thick cut and hearty crunch, are available in 1-oz. and 1.75-oz. vend bags in a variety of popular flavors ranging from sun-dried tomato and basil to sea salt and vinegar.

Baked Classics popped crisps, with 110 to 120 calories per package, come in 1-oz. bags in the line's three best-selling flavors: mesquite BBQ, sea salt and cracked pepper and vanilla-frosted multigrain.

The chips are made with all-natural ingredients and contain no cholesterol, preservatives, high-fructose corn syrup, trans fat, MSG or artificial flavors or colors. They are Kosher certified and gluten-free.

"Kettle Classics and Baked Classics are a great way for vending retailers to meet consumer demand for both healthier alternative and indulgent savory snacks," said Classic Foods president Florencio Cuetara. "Classic Foods high-quality and all-natural snacks are perfect for those looking to upgrade their on-the-go snacking experience."

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