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Issue Date: Vol. 53, No. 6, June 2013, Posted On: 5/21/2013

NAMA Readies 13th MSU Executive Development Program For Oct. 20-24

Emily Jed
TAGS: vending industry, vending education, vending management training, food service, coffee service, National Automatic Merchandising Association, Michigan State University, Joann DeNardis

CHICAGO – The National Automatic Merchandising Association said registration is open for its 13th annual Executive Development Program, set for Oct. 20-24 at Michigan State University in East Lansing, MI.

The program is designed for senior-level leaders in vending, coffee and food services who are key decision-makers in areas of finance, marketing, operations and human resource management. It is taught by a group of MSU faculty, along with speakers who are in the industry.

Joann DeNardis, NAMA's director of education and certification, emphasized that while the program is in its 13th year, the curriculum is reviewed regularly to ensure it reflects changes in the industry.

NAMA is extending an early bird rate of $2,975 to its members through June 30. This includes a daily continental breakfast and lunch, along with two dinners and a graduation ceremony at the program's conclusion.

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